Layered Peanut Butter Coconut Smoothies
Prep Time: 15 minutes Cook Time: 0 minutes Total Time: 15 minutes
This smoothie from @purelykaylie is just as tasty as it is beautiful! The blue spirulina adds a brilliant color to this refreshing treat. This Layered Peanut Butter Coconut Smoothie requires a Peanut Butter MacroBar.
Yield: 2 servings
Ingredients
- 2 Bananas, frozen
- 1 cup Mango Chunks, frozen
- 1 tbsp Blue Spirulina
- 1/2 cup Coconut Milk
- 1 cup Coconut Milk Yogurt
- 1 Peanut Butter MacroBar, chopped
Directions
1. Combine frozen bananas, frozen mango chunks, blue spirulina, and coconut milk in a blender. Blend until smooth and creamy.
2. Divide coconut milk yogurt among glasses. Pour the blue smoothie on top. Add chopped a Peanut Butter MacroBar. Enjoy!
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