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Vegan Peanut Butter S'mores Bars

Vegan Peanut Butter S'mores Bars

Megan Weimer

Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes

How do you improve on an already perfect recipe? Add peanut butter of course! These Vegan Peanut Butter S'mores Bars are a must-try!

Yield: 12 servings

Ingredients

  • 4 - 5 Peanut Butter MacroBars
  • 1 1/4 cup Vegan Chocolate Chips
  • 10 oz Vegan Marshmallows

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Directions

1. Preheat the oven to 350ºF and line an 8 x 8 inch pan with parchment paper.
2. Mix together 4 to 5 Peanut Butter MacroBars until they are a smooth, flat, dough consistency.
3. Add 2/3 of the Peanut Butter dough into the pan and push it down evenly with your hands. (If it sticks, wet your hands slightly as needed.)
4. Sprinkle 1 cup of the chocolate chips on top of the dough (leave 1/4 cup for the top). Then, add the marshmallows, evenly, on top of the chocolate chips.
5. Sprinkle the rest of the dough on top, as well as the rest of the chocolate chips.
6. Bake for 25 minutes until golden brown. May also broil for just a couple of minutes to make the marshmallows even more toasty, but watch closely so it doesn't burn!
7. Let cool for 10 minutes or so before slicing and serving. Enjoy!

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Vegan Peanut Butter S'mores Bars Vegan Peanut Butter S'mores Bars How do you improve on an already perfect recipe? Add peanut butter of course! These Vegan Peanut Butter S'mores Bars are a must-try! PT10M PT25M PT35M Baking 12 4 - 5 Peanut Butter MacroBars 1 1/4 cup Vegan Chocolate Chips 10 oz Vegan Marshmallows
Preheat The Oven To 350ºf … Preheat the oven to 350ºF and line an 8 x 8 inch pan with parchment paper.
Mix Together 4 To 5 … Mix together 4 to 5 Peanut Butter MacroBars until they are a smooth, flat, dough consistency.
Add 2/3 Of The Peanut … Add 2/3 of the Peanut Butter dough into the pan and push it down evenly with your hands. (If it sticks, wet your hands slightly as needed.)
Sprinkle 1 Cup Of The … Sprinkle 1 cup of the chocolate chips on top of the dough (leave 1/4 cup for the top). Then, add the marshmallows, evenly, on top of the chocolate chips.
Sprinkle The Rest Of The … Sprinkle the rest of the dough on top, as well as the rest of the chocolate chips.
Bake For 25 Minutes Until … Bake for 25 minutes until golden brown. May also broil for just a couple of minutes to make the marshmallows even more toasty, but watch closely so it doesn't burn!
Let Cool For 10 Minutes … Let cool for 10 minutes or so before slicing and serving. Enjoy!

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