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Peppermint Mocha Smoothie Bowl topped with GoMacro mocha chocolate chip bar

Peppermint Mocha Smoothie Bowl

Prep Time: 10 minutes Cook Time: 0 minutes Total Time: 10 minutes

This @purelykaylie smoothie bowl recipe is for all you Peppermint Mocha fans out there. Crushed candy canes make it festive for the holidays, but you can definitely enjoy this recipe year-round!

Yield: 2 servings


  • 4 Bananas, frozen
  • 1/4 cup Chocolate Hazelnut Butter
  • 1/4 cup Cocoa Powder
  • 1 - 2 tbsp Maple Syrup, optional to sweeten
  • 4 Mint Leaves, fresh
  • 1/2 tsp Peppermint Extract
  • 1/3 cup Cold Brew Coffee
  • 1/3 cup Plant-Based Milk
  • 1 Mocha Chocolate Chip MacroBar, chopped, topping
  • Coconut Flakes, optional, topping
  • Cacao Nibs, optional, topping
  • Candy Canes, crushed, optional, topping
  • Mint, fresh, optional, topping


1. Add all ingredients to a blender.
2. Blend until smooth and creamy.
3. Transfer smoothie to bowl(s). Add chopped MacroBar and any toppings of your choice. Enjoy!

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