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Cookie dough smoothie topped with crumbled kids chocolate chip cookie dough MacroBar

Cookie Dough Smoothie

Prep Time: 15 minutes Cook Time: 0 minutes Total Time: 15 minutes

This vegan Cookie Dough Smoothie recipe from @purelykaylie is for fans of our Kids Chocolate Chip Cookie Dough MacroBar. However, you definitely don't have to be a kid to enjoy this yummy treat!

Yield: 2 servings


  • 2 Bananas, frozen, smoothie
  • 1/3 cup Gluten-Free Rolled Oats, smoothie
  • 1 tsp Vanilla Extract, smoothie
  • 1/8 tsp Salt, smoothie
  • 1 1/2 cups Cashew Milk, smoothie
  • 3/4 cup Almond Flour, cookie dough
  • 1/2 cup Cashew Butter, cookie dough
  • 2 tbsp Maple Syrup, cookie dough
  • 1 tsp Vanilla Extract, cookie dough
  • 1/8 tsp Salt, cookie dough
  • 2 tbsp Chocolate Chips, cookie dough


1. Combine the cookie dough ingredients (minus the chocolate chips) in a bowl. Mix together, then fold in the chocolate chips.
2. Combine all smoothie ingredients and half of the cookie dough in a blender. Blend until smooth and creamy.
3. Pour smoothie into glasses. Sprinkle the remaining cookie dough on top. Enjoy!

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